FROOTS is poised for rapid expansion continues with the addition of a new developer of the area of Louisiana, Mississippi and Florida Peninsula
Davie, Florida (July 27, 2009) – FROOTS, a quick fast food and smoothie franchise, is pleased to announce that Lynn has joined Barousse FROOTS the promoter to the surface of Louisiana, Mississippi, Alabama and Florida Panhandle.
Barousse, a resident of Madisonville, Louisiana has a lot of research before joining the FROOTS system. "Froots really stands out from other companies studied. I was impressed that he had been appointed by Entrepreneur magazine one of the fastest growing franchises and in 2009, "he said," that is a sure sign of a franchise system strong. I also noticed that stores Froots show a positive atmosphere where people enjoy working and where customers liked the food served. Finally, was conquered by the system itself, with minimal initial investment and a simple concept to use. "
As an area developer FROOTS, Barousse hopes to help others to open new places FROOTS. "I think we have an excellent opportunity that truly meets the needs of the public," said Barousse. Everyone knows we have a health crisis in this country and the lack of healthy choices in fast food is partly to blame for the current problem of obesity among Americans. FROOTS restaurants are welcome so easily in the communities. "
The restaurant franchise FROOTS was created by David Lopez and has been franchising since 2004. Lopez discovered the popularity of fresh fruit smoothies, while in college and turned his part-time work in a full-time passion. Also the beats, FROOTS offers a range of healthy food and drink choices, making it a popular place for families. Diners have many options for low calorie meals and low-fat smoothies made with berries, bananas and exotic tropical mixtures. There is also a children's menu, created to satisfy even the pickiest canteens.
Barousse, father of a child of 11 years, Jensen understands the desire of parents to offer more than pizza and burgers for the children. "FROOTS offers not only healthy food, our restaurants offer some of the most delicious dishes you can quickly find, "he said. Barousse graduated Louisiana State University with a degree in business and in his previous career he was Director of Sales and Business Development of software development companies. His community involvement includes training baseball and basketball teams at Pelican Park Recreation Fund and a member of Tammany East and West Halls.
Lynn hopes to help stakeholders in the establishment FROOTS restaurants in your area. You can contact him at lynn@froots.com . For more information about opening a restaurant FROOTS in other areas, visit www.froots.com or email Tatiana Molina titiana@froots.com.
About FROOTS
FROOTS is a quick service restaurant offers a variety smoothie, healthy gourmet wraps, salads and paninis. Using only the freshest ingredients, flavor profiles creates FROOTS meet culturally unique diverse customer base. FROOTS Franchising, Inc., is headquartered in Davie, Florida, is a private company. The concept was created in 2001 by its founder and CEO, David Lopez and has been the franchise since 2004. There are currently more than 40 locations in the United States and international sites in Honduras, Panama, Guam, Turks and Caicos. Puerto Rico will open soon. The Expansion plans include opening an additional 500 places over the next five years.
FROOTS has been named one of 55 times and has franchise FAST Top 500 in Entrepreneur Magazine. For All franchise opportunities, call 1-877-FROOTS-1, visit or e-mail www.froots.com Tatiana Molina title = "mailto: tatiana@froots.com"> tatiana@froots.com.
About the Author
Terrie Hall is a freelance writer living in Eden Prairie, Minnesota. She specializes in franchising and helps her clients with publicizing awards, milestones and new franchisees. Contact Terrie at Hall8179@hotmail.com
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